- Abattoir Self-declaration form.
This form must be completed on an annual basis and submitted to the Livestock and Livestock Products Board by end June of each year. Please submit your form to Caroline Katjito at the Livestock and Livestock Products Board Meat Standards Division.
Tel no: 061 275 871 Fax no: 061 238 839
E-mail: AdminMeatStandards@nammic.com.na
MONTHLY SUBMISSION
- Levy Remittance Form;
This form must be submitted on a monthly basis and MUST reach the Livestock and Livestock Products Board by the 7th of each month. Please submit your completed form to Jenny Gouws at the Livestock and Livestock Products Board Finance Division.
Tel no: 061 275 837 Fax no: 061 228 310
E-mail: mbaccclerk@nammic.com.na
After receiving the levy remittance form, Jenny will send you a levy invoice.
Contact Jenny Gouws at the Livestock and Livestock Products Board for the latest Levy Remittance Form
- Proof of payment of levies
When you receive your levy invoice, payment must be made and the Proof of payment submitted to the Livestock and Livestock Products Board by the 15th of each month. Please also submit your proof of payment to Jenny Gouws at the Livestock and Livestock Products Board Finance Division.
- Daily Slaughtering Record
This completed form must be submitted by the 7th of each month to the Marketing Department of the Livestock and Livestock Products Board. Please submit your form to Beatrice Katjouanga.
Tel no: 061 275 855 Fax no: 061 306 602
E-mail: beatrice@nammic.com.na