Abattoir General Information Application for Registration of Abattoir Operators Annual Reregistration of an Abattoir Data Submission Guidelines Abattoir Audits and Inspections In accordance with the Meat Industry Act (No 12 of 1981) the Meat Board may develop conditions to the registration of a producer. Registration may be denied or suspended if a producer does not comply with the set conditions. You can download the Conditions to the Registration of a Producer operating an abattoir here