All red meat and red meat product butcheries and retail outlets wanting to participate in the Seal of Quality Scheme should complete and submit the Application form to:
classification@nammic.com.na
For any inquiries regarding the Scheme, please contact Mr Petrus Maritz at: +264 61 275 847 or classification@nammic.com.na
classification@nammic.com.na
For any inquiries regarding the Scheme, please contact Mr Petrus Maritz at: +264 61 275 847 or classification@nammic.com.na